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First Harvest & a Cucumber Mint Cooler

Hello from the Stand!

It’s our very first post — and the garden is just starting to show off! Thanks for being here. We’re so excited to share what’s fresh, what’s coming soon, and how you can enjoy it all at home.

Here’s what we have this week at the stand:

  • Okra
  • Crunchy cucumbers
  • Vine-ripened tomatoes
  • Come by the stand! We’re located 3022 US-190, Livingston, TX 77351 — look for the red produce stand!

Recipe: Cucumber Mint Cooler

This one’s simple, refreshing, and made with just a few ingredients from the stand. Perfect for these warm afternoons.

Ingredients:

  • 1–2 fresh cucumbers (peeled + chopped)
  • A handful of mint leaves
  • Juice of 1 lime
  • 1 tbsp honey or agave (optional)
  • Cold water or sparkling water

Directions:

  1. Blend cucumbers, mint, lime juice, and honey with 1 cup cold water.
  2. Strain if you want it smooth.
  3. Serve over ice, top with bubbly water if you like fizz.
  4. Garnish with a mint sprig. Done!

Thanks for following along — and for supporting local food. See you at the stand!
— The Farm & Table Market

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